Dominique Chenot was born in Algeria in 1952. In 1962 she moved to France with her family. Following classical studies she became a professor of aesthetics. Today Dominique is responsible for the Aesthetic Biontology Department of the Chenot Centres.
Her direct experience in the field is in continuous evolution, through the study and daily verification of aesthetic treatments that follow the most advanced principles, according to sound scientific bases. For this she is recognised as having a fundamental role in research and development for Henri Chenot cosmetic products.
An enthusiast of energy alimentation, Dominique has also taken part in the creation and realisation of the Dietetic Biontology Department at the Espace Henri Chenot at Merano.
She wrote the book “La dieta energetica” together with her husband Henri. Since 2005 this activity has also been concretised in her energy cuisine recipes collected in the book “The taste of well-being”. Today she is in charge of quality control supervision for all the Chenot centres.